Home » Resep Masakan Indonesia » Resep Masakan Gurame Karamel Ubi Pedas

Resep Masakan Gurame Karamel Ubi Pedas

Resep Masakan Gurame Karamel Ubi Pedas

bahan:

  • Fillet Ikan Gurame
  • 50 gr Asam Jawa
  • 3 sdm Tepung Maizena
  • 2 buah Ubi Jalar Parut
  • 50 gr Ebi Sangrai, Cincang
  • 10 buah Cabai Merah Giling
  • 8 siung Bawang Putih Goreng
  • 1/4 ibu jari Jahe
  • 1,5 buah Gula Jawa
  • Garam

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